About Us
PLANUREVENT is a specialized service that involves providing food and beverage options for various types of gatherings and occasions. Whether it's a wedding, corporate conference, birthday party, or any other event, catering plays a crucial role in ensuring guests are well-fed and satisfied.
Diverse Offerings: We offer a wide range of menu options to suit the specific needs and preferences of their clients. Menus can be customized to include various cuisines, dietary restrictions, and themes. This flexibility allows clients to create a unique dining experience for their guests.
Professional Staff: We employ skilled chefs, kitchen staff, servers, and bartenders who are experienced in providing high-quality service. We are trained to handle the demands of different events and ensure that food is prepared, presented, and served with precision and professionalism.
Menu Planning: We work closely with clients to plan the menu for the event. This involves selecting appetizers, main courses, desserts, and beverages that complement the theme and style of the event. We also consider factors like the number of guests, dietary restrictions, and budget constraints.
Food Preparation: We prepare food in their own kitchens or on-site, depending on the event's requirements. We prioritize freshness, quality ingredients, and food safety. Some events may require live cooking stations or interactive food displays to enhance the dining experience.
Presentation: Presentation is a key aspect of event catering. We pay careful attention to the aesthetics of food, using creative plating and garnishes to make dishes visually appealing. We also provide a variety of serving options, such as buffets, plated dinners, family-style service, or food stations.
Beverage Services: In addition to food, we often offer beverage services, including alcoholic and non-alcoholic drinks. This can include a full bar setup, wine pairings, specialty cocktails, and non-alcoholic refreshments to complement the meal.
Logistics and Equipment: We handle the logistics of transporting food, equipment, and staff to the event location. We bring everything needed for food preparation and service, including tables, chairs, linens, dinnerware, and utensils.
Dietary Accommodations: We are equipped to accommodate various dietary restrictions and preferences, such as vegetarian, vegan, gluten-free, or allergy-specific menus. We ensure that all guests can enjoy the meal safely and comfortably.
Event Coordination: We offer event coordination services, assisting with the overall planning and execution of the event. This may include coordinating the timeline, managing rentals, and collaborating with other vendors.
Clean-Up: After the event, we are responsible for cleaning up the dining area and disposing of any waste, ensuring that the venue is left in the same condition as before the event.
We are not just about providing food; it's about creating a memorable culinary experience that enhances the atmosphere and overall enjoyment of the occasion. We work diligently to exceed their clients' expectations and leave a lasting impression on guests through exceptional food and service.
Our Team
Parveen Tewari (Founder)
Deepak Tiwari (IT Manager)